This New Wagyu Spot In TTDI Just Set A New ASEAN Record For Beef Imports

Attention wagyu lovers, there's a new spot in town you'll definitely wanna try: Wagyu by La Moon

Located right in the heart of TTDI's foodie stretch at The Greens, the stylish Japanese bistro is where everyone can gather for good food and good vibes.

Led by seasoned Japanese chef Saburou Niitsu, who brings 35 years of culinary experience to the table, the restaurant offers halal-certified A5 Miyazaki Wagyu in all its glory — from yakiniku and shabu-shabu to sukiyaki.

"Every dish here is prepared with precision, respect for the ingredients, and the desire to create something truly memorable for each guest," said Niitsu.

The restaurant's launch event doubled as a celebration for its supplier Zenrich Wagyu's achievement of setting a new ASEAN record

The event was officiated by Deputy Minister of Agriculture and Food Security, Datuk Arthur Joseph Kurup, and attended by Daisuke Nihei, Minister of the Embassy of Japan in Malaysia.

The record was for the 'Largest Annual Volume of Japanese Wagyu Imported in One Year' — a whopping 192,000kg of beef. That's about 12.86 million slices of buttery wagyu, or roughly 600 cows' worth of beef!

"This record is an example of the hard work of Malaysian companies like Zenrich Wagyu, our trade partners, and our commitment to bringing the best of the world to Malaysia while strengthening our place in the global food scene," said Datuk Arthur.

"Such an amount of import also reinforces stronger agricultural trade ties with partners like Japan, apart from building a food culture that is as dynamic as our people," he added.

Meanwhile, Nihei said, "Malaysia's embrace of wagyu reflects the strength of our (Malaysia-Japan) partnership. The ASEAN Records achieved by Zenrich Wagyu is a great testament to that strength."

The best part is that Wagyu by La Moon is open till 1am and has basement parking, so you can stay till late and don't have to worry about doing endless rounds to cari parking

The friendly and knowledgeable staff will be able to answer any questions you have about the menu, including recommending types of meat and different cuts to suit your taste.

Whether you're more into hotpot or teppanyaki, Karubi or Ribloin, you'll find it all here.

Prices start from RM199 for all-you-can-eat, so you can feast on quality wagyu that melts in your mouth without crying over your wallet.

Here's where to find Wagyu by La Moon:

Address: Level 2-1, The Green Terrace Building, Jalan Wan Kadir 3, Taman Tun Dr Ismail 60000, Kuala Lumpur

Opening hours: 5pm – 1am (daily)

For more information on the restaurant, visit their Instagram. For more details on Zenith Wagyu, visit their website.